State of Grace was recommended by a friend that loves all of the chef's restaurants. Every aspect of our dining experience was top notch. The entrance is shut off from the restaurant so you don't have a breeze coming through or street noise filtering into the dining room. While the décor wasn't my personal style, it was so beautifully done that I couldn't help but admire it. No detail was left behind, but it was far from overboard. Even the portfolio the bill came in was thoughtful. Our server was incredibly knowledgeable, not just on their menu, but on the wines offered. She made an excellent recommendation that worked for the wine and non-wine fans, she provided detail on the menu and was overall just an absolute delight. From the freshly chopped salad to the crab cake beignets to my filet mignon. The flavor of the filet mignon was incredible, the crispy eggplant had a little zip and the fries - the FRIES! If you check my bio, you will see that I know my fries. When the server told us how they were prepared, we HAD to get them. Absolutely everything was on point. With the price point, I would have to limit my visits to special occasions, but I will tell you it was worth the money.

Overall the burger was the best ! It's a smash burger cooked to perfection we added bacon to ours and the Benedict was okay I would try something else during brunch, and the pancakes HAVE to someone's grandmas recipe . Dylan was our server that provided exceptional service and will 100% be back to see him. Love the little ginger snaps that you receive in the way in and out. And great aesthetic! A Vintage atmosphere which is so refreshing.

Wonderful service, amazing food and atmosphere would definitely return. Would recommend the French onion soup, crab beignets and the steak

Okay yes! If there's one thing I love? It's a good brunch! Andd our waiter was clutch! My friend and I visited SOG for brunch, to start the interior design is cuteee. Any who I ordered pancakes 20/10, a side salad and and omg was it good. But the star truly were thee pancakes they were absolute perfection. Secondly the salad had the perfect mix of complementary ingredients. Lastly I ordered the mining beignets whew were they tasty. My levies. Of course I ordered a espresso martini and it too was excellent. I also ordered a which hit and was a little more elevated coffee drink! Additionally our waiter was excellent, he really guided our decision making with what to order and made great suggestions as well provided a modification to make my side salad hit! I absolutely will be back to try more things on the menu!

Went to State of Grace for a business dinner, and overall, it was a good experience. The ambience is upscale and elegant, making it a great spot for a professional gathering or a special occasion. Service was attentive and polished, which added to the experience. I ordered the lasagna, and while it wasn't a traditional take on the dish, it was still really good--rich, creamy, and flavorful. That said, this is definitely an expensive place, so it's more of a splurge-worthy spot. If you're looking for a refined dining experience with creative dishes, it's worth checking out!

We had a great brunch at State of Grace. The atmosphere is excellent and everyone loved the food. The cinnamon roll is to die for. We also got steak & eggs as well as the eggs benedict which were very well made. Service was friendly but could have been a bit better. Note- There is a valet and ample self parking in the back.

My husband and I just visited State of Grace for a quick brunch, the place is beautifully decorated, very tasteful. The staff is super helpful, friendly and kind. We started with Hamachi crudo, fish was fresh, nice citrusy flavor, fresh avocado, good quality olive oil. We also tried the Eggs Benedict, great combination of perfectly cooked eggs, crunchy bacon, and crab all dressed in a delicious hollandaise sauce. We also had deviled eggs, with salty boquerones, salsa verde and lots of dill, beautifully presented. We tried their stack of fluffy pancakes with amazing chocolate sauce, and honey, and got a complimentary ice cream covered in chocolate and pecans, for my birthday brunch celebration. Great experience in State of Grace!